Traditional Spelt Sourdough Loaf Bread Tuesday April 15th 2025 pickup or shipment

PRE-PAYMENT REQUIRED

Order collection is open from Monday to Sunday 12pm for the following Tuesday pick up or shipment.

This extraordinary bread is crafted with our premium Oberkulmer Spelt Flour and perfected by Olena, who brings over six years of bread-baking expertise. Each loaf is a testament to natural ingredients and traditional methods, elevated by the care and skill of her talented hands.

Each loaf weighs around 950 g. 

• Made with 100% natural ingredients: Oberkulmer Spelt Flour, salt, water, and sourdough starter. No additives!
• Contains precious good bacteria, cultivated in the sourdough starter, for unmatched flavor and quality.
• Long-lasting freshness, even when stored in its original paper packaging.
• A stunning addition to your table—beautifully crafted and satisfying to taste.
• A simple, delicious way to introduce the incredible nutritional benefits of ancient spelt into your diet.
  

Experience a loaf that stands above anything you’ll find in a store or bakery. This bread isn’t just food—it’s an experience.