This nourishing, fizzy spelt beverage is crafted with beer lovers in mind.
Much to your surprise highly recommended by St. Hildegard as a beverage.
Brewed from pure organic ancient spelt grain using time-honored recipes, spelt beer stands out for its exceptional fermentation process. The first stage, called bottom fermentation, highlights the clean, pleasant aroma and flavor of spelt. The second stage, top fermentation, enhances its wheat-like characteristics.
The result is a beer that’s smooth, clean-tasting, and subtly spiced. Packed with vitamins and microelements, spelt beer is a perfect fusion of tradition and modern brewing. Its natural cloudiness and slight sediment make it a truly authentic and wholesome choice.
